【Jingyu】Double-Scale Custard Buns 650g

Product Name: [Jingyu] Double-Scale Milk King Buns

Product Specifications: 650g

Special Features: A classic Cantonese dim sum dish with a fluffy and soft dough and a rich, creamy custard filling, offering a delightful blend of sweet and savory flavors with a delightful milky aroma. Freshness is locked in using flash-freezing technology, and it can be easily reheated by steaming to recreate its freshly made flavor.

How to eat:

1. Steaming (recommended): No need to defrost. Place in an electric cooker or steamer. After the water boils, steam over medium heat for about 8-10 minutes until thoroughly heated.

2. Microwave heating: After thawing, sprinkle a little water on the surface of the buns and heat over medium heat for about 40-50 seconds.

Storage method: Store in the freezer (below -18°C) and use within the expiry date indicated on the packaging.

Allergen information: Contains gluten (flour), eggs, and dairy products. Please refer to the product packaging or official website for specific information.

Country of origin: Taiwan