Nisshin Rice Flour (Blended Flour) 500g

● Ingredients: Indigenous rice (Taiwan), corn (Taiwan), wheat (Taiwan), potato (Netherlands)
● Origin: Taiwan and Netherlands
● Allergen Information: Gluten-free
● Usage Instructions: Can be mixed with water according to recipes or needs, suitable for making traditional dishes such as radish cake.
● Product Description: 【Nichiyo】 Water-ground Indigenous Flour (Blended Flour) is a versatile powder product that perfectly combines indigenous rice flour, corn starch, wheat starch, and potato starch, making it suitable for various traditional Asian dishes. Produced by Nichiyo Food Industry, it is certified with HACCP and ISO-9001 international quality assurance, ensuring high quality and safety of the product. This product can be stored properly at room temperature for 18 months, and should be kept away from direct sunlight and moisture.