[Dajia Master] Phoenix Pastry (6 pieces) 【大甲師】鳳凰酥(6入)
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Product Name: [Dajia Master] Phoenix Pastry (6 pieces)
Product Specifications: 6 pieces per box
Special Features: Dajia Master Phoenix Pastry features a unique flaky crust recipe paired with a perfectly balanced sweet and savory pineapple and winter melon filling, infused with savory egg yolk, resulting in a delicate texture and a fragrant, flaky crust. Unlike the purely sweet taste of traditional pineapple cakes, this Phoenix Pastry balances sweet and savory flavors, making it a representative Taiwanese dessert and a must-have souvenir for travelers.
How to consume: Consume directly after opening.
Storage method: Store at room temperature, avoid direct sunlight.
Ingredients: Winter melon filling [winter melon, maltose, sugar, pineapple, sodium metabisulfite (bleaching agent), citric acid, pineapple flavoring], wheat flour, anhydrous butter, salted duck egg custard (duck egg, butter, milk powder, salt), sugar, eggs, salt, flavoring (sodium 2-(4-methoxyphenoxy)propionate), potassium adipate (preservative)
Allergen information: Products containing allergens such as dairy, eggs, and gluten.
Country of origin: Taiwan












