Taike Black Pepper Sauce 600g

● Ingredients: Water, Sweetener (D-Sorbitol Liquid 70%), Mixed Soy Sauce, Sucrose, Salt, Black Pepper, Cooking Vinegar, Acetylated Starch
● Origin: Taiwan
● Allergens: Soy sauce (may contain wheat, legumes), Black Pepper
● Usage: Can be used for marinating meats, stir-frying, mixing with noodles, or as a dipping sauce, particularly suitable for pairing with steak and iron plate noodles. It is recommended to consume as soon as possible after opening and to store in a cool place to prevent moisture.
● Product Description: Pin Gao Black Pepper Steak Sauce is carefully crafted with high-quality black pepper and onion, providing a rich and delicious flavor that can instantly elevate the taste of various dishes. It is not only tailor-made for steak but also widely applicable in the cooking of various meats, making it a versatile seasoning essential in every home kitchen. This sauce is highly popular in Taiwan's night markets and has become a classic representative of local night market delicacies, adding a touch of luxurious taste to every meal.