【老四川】雙味鴛鴦湯底 2400g[Old Sichuan] Double-Flavor Broth Soup Base 2400g

Product Name: [Old Sichuan] Double Flavor Broth

Product specifications: 2400g

Special Features: Enjoy two flavors in one pot: the classic "Spicy Red Soup" and the nourishing "White Soup". The spicy red soup is fragrant and numbing, while the white soup is made with chicken bones, pork bones, and Chinese medicinal herbs, resulting in a mellow and mild flavor, suitable for sharing among multiple people.

How to eat: Pour the two soup bases into the two sides of the divided pot. Add water or broth in a ratio of approximately 1:1 to 1:1.5 to dilute (adjust the ratio according to taste), and bring to a boil. After boiling, you can add sliced meat, vegetables, hot pot ingredients, etc., as desired to cook and enjoy.

Storage method: Store at room temperature and use within the shelf life indicated on the packaging.

Allergen information: Contains soybeans and their products (soy sauce, broad bean paste, seasonings), and gluten-containing grains (wheat). Please refer to the product packaging or official website for specific information.

Country of origin: Taiwan