Japanese Black Sesame Daifuku 60g

● Ingredients: Glutinous rice flour, sugar, malt syrup, black sesame, edible salt, trehalose, soy lecithin
● Origin: Japan
● Allergens: Soy, gluten
● Consumption method: Can be eaten directly without special food processing
● Product description: Japanese Black Sesame Daifuku is a uniquely flavored dessert, featuring a soft glutinous rice skin wrapped around rich black sesame filling. This daifuku showcases the charm of traditional Japanese sweets, with a refreshing natural texture complemented by a robust sesame aroma. Each bite leaves a lasting impression. Whether enjoyed as a daily snack or as a dessert after meals, it is an ideal choice that meets the needs of various occasions.