[Zhongguo Yuchu] Hsinchu Pork Meatballs 430g

● Ingredients: Pork, shiitake mushrooms, salt, pepper, monosodium glutamate, sugar
● Origin: Taiwan
● Allergens: Pork, soy (if using soybean protein)
● How to use: Can be used as an ingredient for hot pot, noodle dishes, or soup; suitable for braising, frying, or grilling
● Product Description: The Hsinchu meatball from [China's Imperial Kitchen] is renowned for its firm texture and rich meat aroma, making it an excellent ingredient for various dishes—from hot pots to noodle dishes, and even for grilling or frying. No matter how you prepare it, this meatball, named after Hsinchu, will bring an extraordinary taste experience to your dining table.