Vermont Japanese Curry Block Med-Hot (230g)

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● Ingredients: Butter, lard, palm oil, flour, sugar, salt, corn starch, curry powder, defatted soybeans, cheese powder, roasted onion powder, honey, pork extract, sesame paste, milk powder flour paste (palm oil, skim milk powder, flour), tomato seasoning powder (dextrin, tomato concentrate), yeast extract, seasoning powder (tomato paste, onion, vinegar, sugar, salt), banana puree, cocoa powder, buttermilk powder, tomato powder, apple puree, milk powder, onion extract, spices (turmeric, cinnamon), garlic powder, sautéed vegetable puree (corn oil, canola oil, onion, carrot), soy sauce powder, glucose, cheese, spice extract (cinnamon).
● Origin: Japan
● Allergens: Milk, soy, gluten
● Usage instructions: 1. Boil the curry block together with water. 2. Adjust the thickness of the curry according to personal preference. 3. Enjoy with rice or pasta.
● Product description: Vermont Japanese Curry Block, medium spicy flavor, combines the flavors of Vermont's apple puree and honey, and is made with a variety of rich ingredients such as pork broth, tomatoes, and onions, creating a unique aroma and gentle taste. This curry block offers a subtle spiciness and rich sweetness, making it a delightful choice that the whole family can share, and is an essential delicious option in Japanese home cooking.