Kimlan Soy Paste 590ml

● Ingredients: Water, non-GMO defatted soybean peptide amino acid liquid, brewed soy sauce (water, non-GMO defatted soybeans, wheat, salt), invert syrup (sucrose, water), acetylated distarch adipate, glutinous rice, potassium hexanoate or sodium para-hydroxybenzoate, glycyrrhizic acid sodium, yeast extract, salt, DL-malic acid.
● Origin: Taiwan
● Allergens: Soybeans, wheat, gluten
● Usage: Can be used in various side dishes, braised dishes, poached eggs, fried eggs, blanched vegetables, as a dipping sauce for Cantonese dim sum, and as a condiment for barbecued meats and fried rice, enhancing the flavor of simple ingredients.
● Product Description: Jinlan Soy Sauce Paste is made with non-GMO soybeans and glutinous rice as its base, featuring a mild sweetness and excellent viscosity, making it an ideal choice for elevating the flavor of various dishes. It enhances the color and taste of braised meat and is also perfect for seasoning everyday dishes like fried eggs and fried rice. Jinlan Soy Sauce Paste is produced in Taiwan, showcasing local flavors and widely suitable for consumers of different age groups.